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Sunday, June 22, 2008

OREO COOKIES

cookies:
1 box devils food cake mix
3/4 cup crisco
2 eggs

mix thick
roll into small balls
bake 350 for 9 min
let cool and then spread frosting between two cookies

frosting:
4 oz cream cheese
about half a bag of powdered sugar
3 tbs sugar
1/2 cup butter
tsp vanilla

soften butter and cream cheese
add sugar and vanilla
cream
slowly add in powdered sugar until thick

Friday, June 20, 2008

BURRITO SUPREME

white rice - make a serving for 4 and substitute water with chicken broth
cooked ground turkey - 1 1/2 LB (you can use ground beef) season with taco seasoning

layer in baking dish:
shredd tortilla (enough to cover bottom of dish)
1/2 of the rice
1/2 can of black beans
1/2 of the turkey
cheese (as much as you like)
remaining rice
remaining black beans
more shredded tortilla
remaining meat
top with cheese

bake for 5 min on 350

BUTTERMILK SYRUP

1 cup sugar
1 1/2 cup buttermilk
1 tsp vanilla
1/2 sq butter
boil and then add 1 tsp baking soda

CRUNCHY CHICKEN SALAD

2 bags of Cole slaw with no dressing
1 bag shredded Colby and Monterey cheese
1/2 red onion very finely diced
1 can La Choy rice noodles
1 bottle bacon bits
6-8 breaded pieces of chicken(cooked,cooled and cubed)
Optional:Mandarin oranges to tasteBroccoli to taste
Dressing: Mix together2 cups mayonnaise1 cup sugar1/2 cup of vinegar
* I just bought the bag of Tyson breaded chicken breasts. Another thing I found is that it is best to prepare all ingredients and mix together and top with dressing right before serving.(otherwise it can get a little soggy)
*Note to all: This salad is a little pricey to make and I only said it was YUMMY not healthy but hey....it is a salad :)

COWBOY CAVIAR

1 can shoepeg corn - drained

1 can black eyed peas - drained

3 tomatos - diced

3 avacados - diced

bunch of green onions - diced


dressing:

1 packet italian dressing mix

2 TBS olive oil

1/4 cup vinegar

3 TBS water


put in bowl and mix together

serve with tortilla chips

Thursday, June 5, 2008

STRAWBERRY BROWNIE SHORT CAKE


BROWNIES:
1 cup butter
2 cup sugar
¼ tsp salt
1/3 cup coco
4 eggs
cream and add
1 ½ cup flour
3 tsp vanilla extract
bake 350 for about 25-30 min in a 13 x 9 pan

CREAM TOPPING:
2 ½ cup milk
2 small boxes white chocolate instant pudding
beat until thick and let sit
1 pint heavy whipping cream (flavored a little with some vanilla and sugar)
whipped firm
fold whipping cream into milk and pudding mix and refrigerate

STRAWBERRIES:
about 3 cup strawberries sliced and coated with sugar